Nutritional Information, Diet Info and Calories in
Beef Pot Roast with Potatoes & Carrots in Gravy
from
Hormel
| Nutrition Facts | ||||||
|---|---|---|---|---|---|---|
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Serving Size
1
serving
|
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| Amount Per Serving | ||||||
|
Calories
270
Calories from Fat
50
|
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% Daily Value* |
||||||
|
Total Fat
6g
9%
|
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|
Saturated Fat
3g
15%
|
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|
Trans Fat
0g
|
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|
Cholesterol
50mg
17%
|
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|
Sodium
1,470mg
61%
|
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|
Potassium
0mg
0%
|
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|
Total Carbohydrate
29g
10%
|
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|
Dietary Fiber
3g
12%
|
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|
Sugars
3g
|
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|
Protein
24g
48%
|
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|
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|
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
|
Additional Serving Size Recommendations
| Nutrition Facts | ||||||
|---|---|---|---|---|---|---|
|
Serving Size
283
grams
|
||||||
| Amount Per Serving | ||||||
|
Calories
270
Calories from Fat
50
|
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% Daily Value* |
||||||
|
Total Fat
6g
9%
|
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|
Saturated Fat
3g
15%
|
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|
Trans Fat
0g
|
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|
Cholesterol
50mg
17%
|
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|
Sodium
1,470mg
61%
|
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|
Potassium
0mg
0%
|
||||||
|
Total Carbohydrate
29g
10%
|
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|
Dietary Fiber
3g
12%
|
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|
Sugars
3g
|
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|
Protein
24g
48%
|
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|
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* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
|
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