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Nutritional Information, Diet Info and Calories in
Chicken Back, Stewed, Meat/skin

Nutrition Facts
Serving Size
1 unit
 
Amount Per Serving
Calories
92
Calories from Fat
58
 
% Daily Value*
Total Fat
6.5g
10%
Saturated Fat
1.8g
9%
Trans Fat
0g
Cholesterol
28.1mg
9%
Sodium
23mg
1%
Potassium
52.2mg
1%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
8g
16%
 
Vitamin A  2% Vitamin C  0%
Calcium  1% Iron  2%
Thiamin  1% Riboflavin  3%
Vitamin B6  3% Vitamin B12  1%
Niacin  8% Magnesium  1%
Phosphorus  4% Zinc  5%
Copper  1% Pantothenic Acid  3%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Notes: broiler/fryer, meat/skin, yield from 1 lb RTC chicken

Additional Serving Size Recommendations

Nutrition Facts
Serving Size
1 cup
 
Amount Per Serving
Calories
409
Calories from Fat
258
 
% Daily Value*
Total Fat
29g
45%
Saturated Fat
8g
40%
Trans Fat
0g
Cholesterol
124.8mg
42%
Sodium
102.4mg
4%
Potassium
232mg
7%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
35.5g
71%
 
Vitamin A  10% Vitamin C  0%
Calcium  3% Iron  11%
Thiamin  4% Riboflavin  14%
Vitamin B6  12% Vitamin B12  5%
Niacin  35% Magnesium  6%
Phosphorus  19% Zinc  21%
Copper  5% Pantothenic Acid  11%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Facts
Serving Size
100 grams
 
Amount Per Serving
Calories
256
Calories from Fat
161
 
% Daily Value*
Total Fat
18.1g
28%
Saturated Fat
5g
25%
Trans Fat
0g
Cholesterol
78mg
26%
Sodium
64mg
3%
Potassium
145mg
4%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
22.2g
44%
 
Vitamin A  6% Vitamin C  0%
Calcium  2% Iron  7%
Thiamin  3% Riboflavin  9%
Vitamin B6  7% Vitamin B12  3%
Niacin  22% Magnesium  4%
Phosphorus  12% Zinc  13%
Copper  3% Pantothenic Acid  7%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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